Recipes

Burgers are an old reliable, and especially delicious if you can make your own. For Halloween, cut eyes in the bun, use cheese slices for teeth, and add a slice of tomato for a terrifying smile.

Making your own chunky chips is a great way to reduce the fat and oil found in fried alternatives

Seasonal winter vegetables are great at Christmas. Sweet, tasty!

This is one of our most popular recipes. If the last of this delicious ham isn’t gobbled up in one meal, it can be stored in the fridge as equally tasty leftovers. 

Warm and filling, a wonderful family dinner for those cold winter days. 

This simple recipe makes minced meat a bit more exciting and is ideal for a quick dinner.

Lamb is often overlooked but it is a delicious meat, packed full of flavour, for a similar price to beef. Slow cooking really tenderises the meat and spreads the flavour throughout the dish.

Sometimes all you can think about having is a curry. Try this recipe for Lamb Rogan Josh, which you can use with fresh or leftover lamb, and goes great with boiled rice or a poppadum. Your choice!

Why not treat the family to your own homemade Italian family dinner with an all-time favourite? Introducing our quick and easy lasagne recipe. 

Make a large pot and freeze in edible portions for those evenings when you are very busy or you don't feel like cooking.

Transform roast lamb leftovers with this lamb gyros recipe.

A turkey crown is the body of the bird with the legs and wings removed - perfect if everyone likes white meat, and quicker to cook too.